Colorful Sweets Killing People

Sweets makers are using harmful color in sweets during festive season because it attracts people..

People but these sweets are very harmful in reality.

If we go into deep we knew the business man use artificial colors and bad quality of raw material for their profit especially in festive season and the customers blindly use it.

Don’t be attracting to colorful sweets.

How it is  Dangerous?

In sweets they use 70% of sugar, 20% of oil and only 10% of other raw material and this thing cause to serious health issue like diabetes, hair problem and skin problems...

After getting sick, you go to doctor, you spend money...So it started from harmful sweets.

Don’t let yourself to attract to colorful sweets. Think before buy.

Dangerous Method

• People don’t use natural milk to create sweets they use artificial milk for sweets (milk powder).
• They use toxic color in sweets which cause food poisoning, Vomiting, Brain Damage, Paralysis ETC...
• It Is tasted In labs also that colorful sweets are slow poison…
• Many Sweet Sellers use synthetic material and they add starch in it…

How to Avoid?

• Instead of buying these harmful sweets, you should buy fruits because this can be good for health.
• Prefer homemade sweets, made by original material like pure ghee, natural milk…

Benefit for Daily FoodTips for Health now.